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Seafood Components

Choose from premium proteins—shrimp, lobster tail, king crab legs, clams and more—all cooked to tender perfection

Signature Seasonings

Each seasoning blend is developed by our chefs and designed for flavor exploration. Pick your level of intensity and let the ingredients shine

Flavor Tiers

Mild & Balanced • Medium & Flavor-Forward • Bold & Spicy — pick the intensity that fits your taste

Choose Your Seafood Options

Clams

6 pieces

Tender clams steamed to perfection, offering a clean ocean flavor that complements our signature seasonings and buttery finish.

West Australian Lobster Tail

7 oz

Premium cold-water lobster tail, naturally sweet and rich, gently butter-poached for a delicate and decadent bite every time.

Alaskan Snow Crab Legs

1 lb

Buttery and subtly sweet snow crab, prized for its tender texture and easy-to-crack shells. A refined seafood staple.

Egyptian Red Crawfish

1 lb

Southern-style crawfish with natural sweetness and a tender bite, finished in our signature seasoning for bold, deep flavor.

Alaskan Dungeness Crab

1.75 lb

West Coast Dungeness crab known for its sweet, delicate meat and rich body flavor. A generous portion for true seafood lovers.

New Zealand Green Shell Mussels on Half Shell

6 pieces

Large, vibrant mussels with a subtle sweetness and briny finish, sourced from the cold waters of New Zealand and served on the half shell for an elegant presentation.

Alaskan King Crab

1 lb

Wild-caught king crab with exceptionally rich, sweet meat and firm texture. A luxurious seafood centerpiece, prized for its flavor and size.

Ecuadorian Colossal Shrimp

6 pieces

Oversized shrimp with impressive meatiness and natural sweetness, butter-poached for a silky finish and tender bite.

Ecuadorian Shrimp Head-On

10 pieces

Whole shrimp with bold, natural flavor and a rich, briny profile that shines when paired with our buttery seasoning blends.

Ecuadorian Shrimp Headless

10 pieces

Clean, plump shrimp with a light sweetness and smooth texture, perfectly prepared for effortless dipping and savoring.

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Choose Your Sauce

Traditional Options

Old Bayou Butter

Our twist on the classic Old Bay — a nod to the roots of the boil

Garlic Butter

Silky, rich, and loaded with roasted garlic

Mild Options

Lemon Lightning Butter

Bright, zesty citrus with a peppery snap — our sunshine in a shell

Caught in Chili Glaze

Asian-inspired sweet heat with chili, garlic, and honey

Citrus Surge Butter

Orange, lemon, and lime zest swirl together for a refreshing kick

Creole Alfredo Wave

Creamy, garlicky, and smoky Cajun-herb perfection

Golden Miso Butter

Umami-rich, nutty, and savory — an East-meets-Bayou masterpiece

Spicy Options

Antilles Jerk Butter 🔥

Island heat with fragrant allspice, thyme & chili — bold and exotic

Cajun Inferno Butter 🔥🔥

Spicy, smoky, bold — Louisiana in a ladle

Ruby Red Potatoes

Butter-poached, tender baby potatoes with a hint of sea salt.

Cage-Free Organic Eggs (USDA)

Two cage-free organic eggs, soft-boiled to perfection.

Corn on the Cob

Sweet corn simmered in our signature butter blend.

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